Deliciously Gluten Free Artisan Breads
Below are the top discussions from Reddit that mention this online Udemy course.
Goodbye to bricks of sawdust, and hello to lip-smacking, luscious and nutritious breads you have made all by yourself
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Taught by
Dragan Matijevic
Reddit Posts and Comments
0 posts • 2 mentions • top 2 shown below
1 points • boysen_bean
“Deliciously Gluten Free Artisan Bread” Course on Udemy by Penny and Dragan. It changed my life. I make the bageuttes and pizza at least twice a month. I haven’t watched all the videos, but it’s worth having them for those “is my dough too wet/dry” moments. https://www.udemy.com/course/deliciously-gluten-free-artisan-breads/learn/lecture/6780782?start=0#content
1 points • 8Unlimited8
Honestly I bake gluten free bread myself. I bought a few online courses that demonstrated the method an I've since trained it weekly. I don't think it's difficult anymore. There are cheap courses on udemy (I like this one https://www.udemy.com/course/deliciously-gluten-free-artisan-breads/ and guess their sourdough course is of same standard although I haven't tried it myself https://www.udemy.com/course/naturally-gluten-free-sourdough-bread/ ) The courses are on sale right now for € 12.99 - Udemy has quite often sales in this price range). This recipe is easy as well: https://www.reddit.com/r/Celiac/comments/ckocao/very_easy_and_healthy_gluten_free_sourdough_bread/?utm_medium=android_app&utm_source=share
Other alternatives I use are pancakes and waffles. I experiment with the waffle dough and sometimes the dough is 50% vegetables and 50% normal gluten free waffle dough. It works fine. Waffles are also great cold and great in the lunch box.
If you buy e.g. a Tefal Snack Iron you can easily make waffles, pancakes and doughnuts (with a waffle dough).
Glutenfree on a shoestring (website and books) has easy recipes - like this for waffles: https://glutenfreeonashoestring.com/fluffy-gluten-free-waffles/